Foods › Dairy
Does skim milk cause acne?
Photo: Engin Akyurt / Pexels
Skim milk may add to breakouts if you eat it often or in large amounts.
One serving brings some glycemic load, a lot of dairy (milk hormones) and a little saturated fat or omega-6.
Why this score
- Glycemic: 12 g carbs at GI 32 = glycemic load 3.8 (low to medium). A small, slow rise in blood sugar.
- Dairy: 240 g. Milk proteins may act like growth signals; for some people they raise skin oil within a few days.
- Inflammation: 0.2 g saturated fat and 0 g omega-6, a small load.
Evidence: Hoppe 2004 (n=24): 1.5 L of skim milk a day raised IGF-1 by 19% within 7 days (study). Smith 2007 RCT (n=43): a low-glycemic-load diet for 12 weeks lowered acne lesion count by 23.5 on average, versus 12 on the control diet (study). All 13 sources.
Score breakdown
| Axis | What it measures | Points |
|---|---|---|
| Glycemic | Glycemic load GL 3.8 | −6.9 / 50 |
| Dairy | Dairy grams (milk hormones) | −25 / 25 |
| Inflammation | Saturated fat + omega-6 | −0.2 / 25 |
| Skin Boost | Omega-3 + polyphenols | +0 / 25 |
| Skin Score | 68 / 100 · WARN |
Nutrition in one serving (240 g)
| Carbs | 12 g · GI 32 |
|---|---|
| Dairy | 240 g |
| Saturated fat | 0.2 g |
| Omega-6 | 0 g |
| Omega-3 | 0 g |
| Polyphenols | low |
Estimates for a typical serving eaten with a meal. Real foods vary by brand and recipe.
Try instead
- Oat milk version
- Almond milk swap
- Coconut yogurt
Compared with
Not medical advice. This score is for skim milk on its own. What you eat with it changes the result: protein and fat slow the sugar spike, and breakouts usually show up 3 to 7 days after a meal, which is why SpotBite tracks your meals over time rather than judging one food. Diet is one factor among many (hormones, genetics, skincare, stress, sleep).
See your own pattern
Scan what you actually eat and SpotBite shows which foods line up with your breakouts a few days later. Free on iPhone and Android.
Related foods
- Whole milk 64
- Cheddar cheese 71
- Mozzarella 71
- Parmesan 85
- Cream cheese 68
- Cottage cheese 71
- Feta cheese 72
- Blue cheese 71